Wine cellar, 45 m long, is located at Lovachka mountain foot.
Drinks exclusive for the Transcarpathians are offered to taste:
homemade ale, vermouth and fruit liqueurs,
mature drinks — gin, schnapps, grappa, orujo,
and Gallic cheeses and rye bread.

The degustation room (up to 30 persons) is opened from 2010.
Available for tasting:
- 3-4 sorts of honey (flower, acacia, forest, motley grass);
- honey balsam, 2 sort of Medovukha made from different berries;
- flower pollen.
Along the tasting you can also have a lecture about bees, hear and see how do they work and view the honey collection from 58 countries.